Banana Muffins

{source}

Easiest banana bread recipe in the world. And, oh, so delicious. Another gem from Favorites.

{What you need}

1 cup sugar

1/2 cup vegetable oil

(for a healthier variation, sub oil for 1/2 cup applesauce or crushed pineapple)

3-4 ripe bananas, mashed

2 eggs

2 cups flour

1 teaspoon baking soda

1/2 teaspoon salt

Cream sugar and oil. Add eggs and mashed bananas and beat. Add flour, soda and salt. Pour into lined muffin tins and bake at 350 for 18-20 minutes {or into small greased bread pans and bake for 25 minutes}.

This is so great to make when you ran out of time to eat all your bananas before they went off. It literally takes 3 minutes to assemble. John loves this recipe. You will too!